Return-Path: Delivered-To: info@sterlingcal.com Received: from reseller401.webserversystems.com by reseller401.webserversystems.com with LMTP id QKCkKhh2dGi1KwcAchKAPA (envelope-from ) for ; Sun, 13 Jul 2025 22:14:32 -0500 Return-path: Envelope-to: info@sterlingcal.com Delivery-date: Sun, 13 Jul 2025 22:14:32 -0500 Received: from o9.ptr336.olo.com ([149.72.195.140]:32704) by reseller401.webserversystems.com with esmtps (TLS1.2) tls TLS_ECDHE_RSA_WITH_AES_128_GCM_SHA256 (Exim 4.98.1) (envelope-from ) id 1ub9eC-00000001yvQ-178t for info@sterlingcal.com; Sun, 13 Jul 2025 22:14:32 -0500 DKIM-Signature: v=1; a=rsa-sha256; c=relaxed/relaxed; d=olo.com; h=content-transfer-encoding:content-type:from:mime-version:subject:to: cc:content-type:from:subject:to; s=s1; bh=JaQp7HbgADn1g+vIhCdylFRO7ESYlX6i2E4BlkF/hIE=; b=h4N5SsNk5pR/BWdvObmZmAoGGLTgYlvJYgXTgiSX2YKLbSdSDdcyfS4I7QYQzYEnEsQF sY8grzvJzBXzE59C3peVEQW5qpKfmb6MK4b6dqHzHVUFjhaV8E1J8LJaneerlm/4GVPUH0 sBtPYWN6b1CbhKcXVotpUpUEt1BXWkGLf5m8mgLSrOKtfV/QRpEgv5Psk8d5WQX/IVhLj0 tbk5D+KdGwQdX5OBjoFUj55A5F0Vxot3b6JMYP6Ct6VpfaiBpcocHgD4CYajK82BxwpGGF fQaKDecNe8erVmsAl2Tu9/cQVwNo2yj5aC/kIkVfxloRXfpbaOPQYXbS9NUky4tA== Received: by recvd-85cd49b596-8dwbb with SMTP id recvd-85cd49b596-8dwbb-1-6874760B-1 2025-07-14 03:14:19.004897315 +0000 UTC m=+3407416.908870601 Received: from NTcxMTc (unknown) by geopod-ismtpd-canary-0 (SG) with HTTP id Fy4yV-JQQLSszchpCJItaw Mon, 14 Jul 2025 03:14:18.998 +0000 (UTC) Content-Transfer-Encoding: quoted-printable Content-Type: text/html; charset=iso-8859-1 Date: Mon, 14 Jul 2025 03:14:19 +0000 (UTC) From: California Pizza Kitchen Mime-Version: 1.0 Message-ID: Subject: Thank you for visiting California Pizza Kitchen X-SG-EID: =?us-ascii?Q?u001=2Ek1gic6QDz=2FDN1b70bX=2FJpDWLPgqq2S8jINt5YeRXjc78uN6jL+2lBpJV0?= =?us-ascii?Q?8zZTSBdcVOPxUWrH=2FbjFCnZZ0aE7Zaw4j8=2FLZxL?= =?us-ascii?Q?mmRqIHLhiIOAizTf8nHzoltxiHeD33ME3YXyTrb?= =?us-ascii?Q?lu9JUyIXE6frzz0SQfKFFeR1Dgsq3O6h5iXspWS?= =?us-ascii?Q?R3EViUWdhr6vDxvLn1nUqcXOet3moyzVvV8ED3M?= =?us-ascii?Q?nnha7Nu+EX4KuTgzbSzQ=2FinADk9T=2FhBhP1zCkFl?= =?us-ascii?Q?qXvv?= To: Andrew Sterling X-Entity-ID: u001.jY99i3uWwaR1ExuwyaC1BA== X-Spam-Status: No, score=-4.3 X-Spam-Score: -42 X-Spam-Bar: ---- X-Spam-Flag: NO Order Confirmation= <= /tr>
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CALIFORNIA PIZZA KITCHEN WESTWOOD
1001 Broxton Ave., Los Ang= eles, CA=A090024
El Paseo Building
(310) 209-9197
Order # 36647788885966848
(Note: You do not need this number to pickup)


Customer Name:Andrew S= terling
Customer Email:info@sterlingcal.com
Customer Contact Number:18189321900

Payment Method: Apple Pay Visa x-2365. =09 Amount: $86.64

ORDER FOR =20 DINE IN
Order ready at 8:19 PM, TODAY (SUNDAY, 7/13/2025)

Thanks= for your order!


Check Number: 20020
=
Mexican Street Corn $7.99
AS AP= PETIZER
Spinach Artichoke Dip $13.99
AS A= PPETIZER
Arnold Palmer $3.49
Chicken Piccata $21.99
Chicken Piccata $21.99
SUBTOTAL $69.45
TAX $6.77
TIP $10.42

TOTAL<= /td>
$86.64

Thank you for ordering with us.

Note: Add noreply@olo.com to your safe-senders list so that you are= sure to receive our messages.
For order issues, please contact CALIFORNIA PIZZA KITCHEN WESTWOOD at (310) 209-9197.
Order placed at 8:14 PM
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